Last week we had our third meeting of the Maine Beer Writer's Guild at Novare Res. Eric Michaud, the owner, was beyond generous about letting us beer-nerd-it-up at his establishment. He really treated us well and shared some amazing beers with us, including a couple bottles of De Struise Earth Monk and Taras Boulba. That was awesome.
Novare Res is an homage to Eric's love of great beer. The place itself reminds me of a European cafe. Its dark, brick filled and slightly cavernous. The two large rooms that make up the place really produce a relaxing atmosphere. There are big tables and benches (not to mention some pretty sweet church pews) along with the large brick bar in one and big leather couches in front of a fire place and some recently installed dart boards in the other. There is plenty of room for a lot of people to be comfortable. Now that its summertime Novare Res' deck is also getting a ton of use.
Currently Novare Res is pouring 25 different beers and should have a beer engine up and running soon. They also have 200+ bottles. If you are ambitious enough you can pay a $20 deposit and get a card with a rather extensive checklist of beers on it. Finish them all and get a 20-oz. glass chalice of your own that will be housed in a pretty sweet little "room". I am told you'll get 20-oz. pours for the price of 16 oz. ones. Considering the beer that Novare Res has on tap, thats a pretty good deal!
If you get hungry drinking all those great beers you can order up cheese and meat plates that are perfect accompaniments. They aren't too big and won't fill you up but they'll definitely keep you going.
It also looks like Novare Res will be hosting some brewery events soon. The site's "events" section mentions Dogfish Head, Allagash and Rogue (hell yeah, some West coast action here in Maine) with more details to come.
Overall, Novare Res has filled a niche very well here in Portland. The Belgian slant and the focus on hard to find beers with a definite attempt to educate the masses on what constitutes good beer is certainly refreshing.
Cheers Eric! Thanks for hosting us and thanks for making a lot of happy beer drinkers even happier here in Maine!


















